215-305 N CENTRAL AVE

285 - AVES FOOD - REVISION - REVISE PLANS AS PER AS BUILT. REVISED EXHAUST HOOD LENGTH FROM 28'-0 TO 30'-0. EXTENDED WALL BEHIND THE HOOD TO ACCOMMODATE THE NEW HOOD SIZE. UPDATED GAS APPLIANCE LAYOUT TO REFLECT MINOR ADJUSTMENTS. INTERIOR RENOVATION EXISTING RESTAURANT WITH PLUMBING AND GAS WORK, MECHANICAL WORK: RTU REPLACEMENT WITH DUCT WORK AND LIGHTING AND POWER WORK AND ELECTRICAL WORK OCCUPANT LOAD: DINING AREA: 137 SEATING: 104 LOUNGE: 27 FOR LEVEL II ALTERATIONS TO AN EXISTING RESTAURANT IN AN EXISTING TENANT SPACE. ALTERATIONS TO INCLUDE THE ERECTION OF NON BEARING PARTITION WALLS, PROVIDE FINISHES/FURNISHINGS, AND ACCESSIBILITY IMPROVEMENTS THROUGHOUT. TENANT SPACE IS FULLY SPRINKLERED. LAWFUL OCCUPANT LOAD THROUGHOUT THE TENANT SPACE IS A TOTAL OF 169 PERSONS. ALL WORK TO BE DONE PER APPROVED PLANS. IF FIELD CONDITIONS VARY CONTACT DESIGN ENGINEER PRIOR TO THE START OF ANY WORK. SEPARATE PERMITS TO BE OBTAINED FOR MECHANICAL, ELECTRICAL, AND PLUMBING WORK.